Indulge in the art of pairing as Roberto's presents a curated selection of magnificent wines perfectly complementing finest, tender cuts from Satsuma Gyu, Dierendonck, Westholme and Macka's.
Wednesday, June 19, 2024
Best in Season Cheese Discovery Selection
Tomme aux Fleurs, Abondance, Buchette de Manon, Oiselliere, Lingot des Causses... Discover the flavours of our delicious selection of best spring cheeses that are in season right now!
Wednesday, April 24, 2024
There is 100 types of rhubarb in Somme
Palette of colors and a palette of tastes. French rhubarb from Le Domaine de la Source comes in green, red, or a color between these two extremes, with varieties rich in flavour, tangy and naturally sweet that will reveal your dishes.
Wednesday, April 24, 2024
Oysters – A Global Gastronomic Adventure
Premium oysters from France, Italy, Ireland and Japan in Dubai, WISK UAE.
Wednesday, April 24, 2024
Dundrun, sounds of the rough sea
WISK brings to Dubai premium Nordic scallops, cod, halibut and monkfish from Dundrun – a distinguished seafood company based in Norway, renowned for its exceptional range of responsibly sourced, quality driven seafood from the Arctic.
Sunday, March 31, 2024
Halen Môn: Worth Their Salt
WISK is thrilled to announce a new partnership with Halen Môn, a renowned Welsh producer of pure sea salt, further expanding our range of exceptional ingredients for Dubai's culinary scene.
