Artisans

Tradition, know-how and innovation

Not everyone can enjoy a kitchen garden, but we believe that great chefs, even in remote locations deserve access to more than default choices. So alongside essential produce, we’re dedicated to sharing the unusual, the speciality & the exclusive. Our offer never stands still - it always feels fresh & reflects the best of the seasons & the latest discoveries we’ve made. We describe produce evocatively & show it visually if we can in order to bring to life what makes it special & different.

Australia
Australian Black Angus Beef

Macka's

Macka’s is a fully vertically integrated Angus breeder proud to be an industry first in driving an on-farm carbon neutral outcomes. Macka's is breeding their own genetics, carefully curated over 5 generations, focusing on key traits that customers are looking for: quality, flavour, tenderness and consistency.

Italy
Pizza Bases

Solutions Pizza

Solutions Pizza - hand-crafted Italian pizza bases offering quality, consistency and 100% authenticity, pre-baked, frozen and oven-ready

France
French Oysters

Amélie Oysters

Amélie Oysters, known for their delicate flavour and creamy texture, are an outstanding delicacy sought after by the best chefs and the most discerning palates, winning multiple awards worldwide.

United Kingdom
Salt

Halen Môn

Halen Môn – hand-harvested, world’s finest and purest sea salt from the clean waters that surround the beautiful Isle of Anglesey. Filtered naturally through sand and mussels and rinsed in brine for sweetness, crispiness and glitter.