Dutch Yellowtail - Kingfish Zeeland

High grade Yellowtail from the Dutch region of Zeeland

Based in the Dutch province of Zeeland, Kingfish Zeeland taps into the pristine marine estuary water of the Eastern Scheldt, to deliver a healthy, antibiotic-free premium delicacy: the Dutch Yellowtail (Seriola Lalandi / Pacific Yellowtail / Hiramasa / often used interchangeably with close cousin Hamachi). Dutch Yellowtail is a high grade sashimi, and a ‘Green Choice’ recommended by the Good Fish Foundation as an excellent sustainable source. It is the only certified ASC & BAP Yellowtail/Kingfish, available fresh from the Netherlands all year round. There are absolutely no antibiotics or vaccines used, keeping the water pure produces happy healthy fish in optimal conditions without the need for antibiotics or vaccines. Green energy is a pilar foundation of the company which runs on 100% renewable energy - powered by wind, solar and biogas.