Laudemio
Robust and Intense Tuscan Olive Oil
The historical Frescobaldi family are now in their 30th generation and have been producing olive oil from their own olive groves for the last 700 years. Located in central Tuscany, the unique micro climate enables the trees to produce exceptional fruits that have a spicy, bitter and fresh taste. The word ‘Laudemio’ was originally a word used in the middle ages to describe the ‘best part of the harvest’, this is synonymous with their production today, only the best olive oil produced being bottled under this label. Harvest takes place from October until November before the olives are fully ripe, they are then pressed within hours. This produces their emerald green oil with robust and intense flavours and aromas typical of Tuscany.
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Matteo Frescobaldi
Brand Manager of Laudemio Frescobaldi
30th generation of the family.
Matteo Frescobaldi, brand manager, is the youngest member of the 30th generation of the family. After this studies in London, Turin and Berlin, and various work experiences in the M&A sector, Matteo began to work in the family business establishing the extra virgin olive oil as a point of reference for excellence in the sector.
